Coffee & Drink
Chai-Vanilla (West Coast Cocoa)
Chocolate (West Coast Cocoa)
Chai-Spiced (West Coast Cocoa)
A well-rounded flavour captures the sweet essence of all things minty with a cool lingering aroma to freshen your day. A fresh and uplifting golden-green infusion with a sensationally minty, sweet, smooth taste.
These beautiful emerald green tea leaves produce a delicate aroma and a sweet, grassy flavour. No green-eyed monsters here, this brew's a classic green tea to be enjoyed daily.
French Earl Grey
Earl Grey gets a French twist which is oh-so-fruity. A medium-bodied black tea base with pretty petals and notes of fruit that play with classic bergamot in an inspiring, bold and refined infusion.
Sip on this chamomile tisane for its super relaxing, restful qualities. A fragrant infusion of chamomile flowers, this calming tea will transport you to a field of sweet cut hay in the summertime.
The beloved JAZZ™, one of New Zealand’s favourite apple varieties, it’s deliciously tart with a zing of sweetness, producing an intense fresh flavour that carries a tangy effervescence.
Apple & Pulpy Orange
Tantalisingly tart Braeburn Apples perfectly matched with deliciously sweet Valencia Pulpy Oranges. For those that find “straight OJ” a little intense, we’ve paired Valencia Pulpy Orange with Braeburn Apple helping to mellow the acidic nature of the orange.
Apple & Feijoa
Sensationally sweet Royal Gala Apples blissfully joined with delectably distinctive New Zealand Feijoa. If you are a feijoa lover then we anticipate a long term affair with this one! An absolute favourite of Ross’ – Founder of The Apple Press.